Tasty and Crispy Flour Fried Squid Recipe
Tasty and Crispy Flour Fried Squid Recipe - Cook seafood again, friend? This time I got more knowledge from the next neighbor about how to make delicious and crispy fried squid, of course, and it turned out that the results were not disappointing.
500 grams of squid 1 tsp baking powder
1 egg beaten
the oil for frying
Squid marinade:
6 finely garlic cloves
1 st of fine pepper
salt to taste
Flour material:
200 grams of flour
100 grams of starch
enough pepper powder
salt to taste
Make a marinade by mixing it into one marinade such as onion, salt, and pepper, then add the squid until it is perfectly submerged.
Making fried flour seasoning by mixing all the flour ingredients together into a plate or bowl.
Remove the squid from the marinade then add it to the egg beaters and roll it on the fried flour seasoning.
The last fried squid that has been sprinkled with flour until cooked is brownish in color and already crispy and then lift and serve with chili sauce.
RECIPES FOR FRIENDS AND RENYAH FLOUR
Ingredients:1 egg beaten
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Squid marinade:
6 finely garlic cloves
1 st of fine pepper
salt to taste
Flour material:
200 grams of flour
100 grams of starch
enough pepper powder
salt to taste
HOW TO CREATE A FRIEND OF FRIENDS AND RENYAH FLOURCut squid in a ring shape then wash thoroughly and soak with baking powder and let stand for about 15 minutes, lift and drain.
Make a marinade by mixing it into one marinade such as onion, salt, and pepper, then add the squid until it is perfectly submerged.
Making fried flour seasoning by mixing all the flour ingredients together into a plate or bowl.
Remove the squid from the marinade then add it to the egg beaters and roll it on the fried flour seasoning.
The last fried squid that has been sprinkled with flour until cooked is brownish in color and already crispy and then lift and serve with chili sauce.
Terjemah Kedalam Bahasa IndonesiaResep Cumi Goreng Tepung Enak dan Renyah - Masak seafood lagi yuk Sahabat? Kali ini saya dapet ilmu lagi nih dari tetangga sebelah tentang Cara Membuat Cumi Goreng yang Enak dan Renyah pastinya, dan teryata benar hasilnya tidak mengecewakan kok.
RESEP CUMI GORENG TEPUNG ENAK DAN RENYAH
Bahan-bahan:
- 500 gram cumi1 sdt baking powder
- 1 butir telur dikocok
- minyak untuk menggoreng
Bumbu perendam cumi:
- 6 siung bawang putih halus
- 1 st lada halus
- garam secukupnya
Bahan tepung:
- 200 gram tepung terigu
- 100 gram tepung kanji
- lada bubuk secukupnya
- garam secukupnya
CARA MEMBUAT CUMI GORENG TEPUNG ENAK DAN RENYAH
- Cumi dipotong berbentuk ring kemudian cuci sampai bersih lalu rendam dengan baking powder dan diamkan selama kurang lebih 15 menit, angkat dan tiriskan.
- Buatlah bumbu perendam dengan cara mencampur menjadi satu bumbu perendam seperti bawang, garam,dan lada kemudian masukkan cumi sampai terendam sempurna.
- Membuat bumbu tepung goreng dengan cara mencampur semua bahan tepung diatas menjadi satu pada piring atau mangkok.
- Angkat cumi dari bumbu rendaman kemudian masukkan pada kocokan telur lalu guling-gulingkan pada bumbu tepung goreng.
- Terakhir goreng cumi yang sudah ditaburi tepung tadi sampai matang berwarna kecoklatan dan sudah renyah lalu angkat dan sajikan bersama saus sambal.
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